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Wine obtained from pure "greco bianco" grapes, organically grown with the spurred cordon system.
After a soft passing of the grapes, it is aged in steel for about 6 months and 3 months in the bottle, before being put on the market.
Straw yellow in color, a soft and balanced taste with floral aromas.
Municipality of production : Cirò Marina |
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7.6 kg
It is recommended to serve at a temperature of 8 ° / 10 °.
It goes well with cut fish, such as tuna and swordfish, with lean appetizers and first courses of seafood.